Day 5 In Costa Rica Continued- Coffee and Chocolate Farm Tour In Monteverde

Seeing as Costa Rica is known for its delicious Coffee, and of course its successful coffee exportation, we had to stop by and tour a local coffee farm. But to make things even better, the farm also produces and manufactures chocolate. And right when we thought our luck couldn’t get any better, we were even provided traditional Costa Rican food for lunch before the tour even started!

We began with the coffee part of the tour which began with a brief history lesson about the start of Costa Rican coffee and its importance in helping boost Costa Rica’s economy. We started by looking at the beginning stages, which of course are the coffee seeds. We then saw how the coffee cherries are picked, and how the pulp of the cherries are removed. From there, the coffee beans must be washed and dried under the sun. They are then stored in large, fiber sacks which helps with the breathing and aging process. Selection, roasting, and packaging of the coffee beans are all completed on site. And any brave volunteers were given the opportunity to ride in a traditional ox cart which showed how the coffee beans were transported years ago.

From there, we were given some historical background into the fascinating world of chocolate. We learned how the cocoa beans are roasted and ground, once the husks of the seeds had been separated. We then tried the fruit of the cacao, and made our own chocolate too! Although the experience was incredible, I have to admit, buying pre-made chocolate is a much easier process! And as an additional treat, we were shown how sugarcane is traditionally extracted to make sugarcane juice, which was also delicious!

We had a great time touring Don Juan’s Coffee and Chocolate Farm, and much to our surprise, we had the chance to meet Mr. Don Juan Cruz at the end of the tour. Born in 1937 to one of the first pioneering farming families in Monteverde area, Don Juan was a true gentleman with delicious coffee and chocolate! (http://donjuancr.com).

As our tour came to a close, it was time for us to return back to the hotel to enjoy our last night in Monteverde. Our group went out to a local restaurant and enjoyed the evening together before having to make our way back to San José the following morning.

Day 2 In Costa Rica- Traveling to Arenal

Upon waking up and eating breakfast, it was time for us to board the bus and officially begin our tour of Costa Rica. We drove around San Juan are got to see the city by bus, before continuing with our drive to Arenal. On the way, we stopped in Sarchi, which is known to be an artisan town, also known as a tourist trap for travelers eager to start spending their allotted souvenir money. Sarchi is home to traditional oxcarts of all different colors, which happens to be Costa Rica’s most famous type of craft since oxcarts have been used to transport coffee beans for centuries. And if you didn’t already know, Costa Rica is home to incredible coffee (which will be discussed in a later post).

We were given snacks, drinks, and fresh fruit before leaving, because the key to any tourist’s heart is to give them free food to get them in the mood to start spending. Once we left Sarchi, we continued on our way, but stopped again thirty minutes later in the city of Zarcero. The bus parked right outside Iglesia de San Rafael, a blue and pink church with various paintings of the stations of the cross. When you exit the church, you’ll find yourself in Parque Francisco Alvarado, which is a fun and beautiful park known for its shrubs that have been trimmed in the shapes of different animals and fun pathways to walk through. We had a little bit of free time to quickly have lunch, so we did so before boarding the bus again.

We made one more stop along to way to the hotel, and that was to a local Costa Rican school. While at the school, we got a chance to meet the students and watch them perform a cultural dance for us that they put together themselves. It was truly a unique opportunity that we all really enjoyed. We boarded the bus once more and finally continued on our trip straight through to our hotel in the district of La Fortuna in San Carlos alongside the Arenal Volcano. As you can see in the pictures below, we had an incredible view of the volcano from our hotel, and once we were finished taking pictures we went out into the city for a traditional Costa Rican dinner, thus concluding our first full day in Costa Rica.